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The Pickled Pig

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The Pickled Pig

is our ‘Gastro Pub’ situated on the ground floor of the hotel building.

There is a quirky and intimate feel to the pub which offers a varied menu full of home-made dishes including favourites such as; Beer Battered Fish & Chips, 100% Guernsey Beef Burger, Rib-Eye Steak, Lamb Curry and local Seafood to name a few.

A carefully chosen wine list compliments the food with as many as 12 options served by the glass. Local real ales and craft beers are available.

AL FRESCO AT THE DUKE OF NORMANDIE HOTEL

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